Related products
Gluten Free*
A rich nutty chocolate base with a white chocolate cream cheese icing and honeycomb garnish. Approx size: 5 x 4cm
A lemon pistachio teacake. Zesty, nutty and moist topped with a light vanilla buttercream. INgredients: Flour, sugar, bicarbonate soda, salt, soy milk, vegetable oil, apple cider vinegar, vanilla paste, lemon juice, lemon zest, pistachio kernels, blue corn flower, dried orange peel, icing sugar. Allergens: Wheat Gluten, Pistachio, Soy Milk Approx size: 10 x 5 cm
A summer classic drizzled with a zingy passionfruit icing and pearl Mimosa. Approx size: 3 x 8 cm
Slices
A rich nutty chocolate base with a white chocolate cream cheese icing and honeycomb garnish. Approx size: 8 x 7cm
Your morning favourite baked with dark & white chocolate chip and Bertha brownie centre. Approx size: 7 x 7 cm
Your morning favourite baked with raspberry cheesecake with a jammed centre. Approx size: 4 x 7 cm
Gluten Free*
Free from nuts, gluten, egg, dairy and refined sugars. A soft delicious vegan iced cake with maple syrup Toasted coconut & freeze dried raspberry garnish. Approx size: 5 x 5cm
A beautifully soft cake laced with pistachio, almond meal and white chocolate cream-cheese icing. Approx size: 6 x 6 cm
Selection Boxes
Something a little more substantial to impress your guests and get them through the day. The perfect way to create a comfortable, relaxed environment. A total of 29 non gluten pieces.
Our autumn inspired little apple loaf with vanilla icing, pepitas & purple mallow petals. Approx size: 5 x 10cm
Gluten Free*
A beautifully soft cake laced with pistachio, almond meal and white chocolate cream-cheese icing. Approx size: 4 x 4cm
Selection Boxes
Little Bertha petit four delights for that special meeting or occasion. Small and innocent for those not wishing to over indulge. A total of 38 wheat free petit four pieces.
Occasion Cakes
Feeds 12-14 people Our famous showstopper. Soft and crispy with fresh whipped cream and berry jam.
Stay-at-home rules getting you down? Maybe you, or someone you know, needs some sweet relief. Indulge with 12 of our best sellers.
Gluten Free*
A berry infused almond cake with white chocolate cream cheese icing. Garnished with freeze dried strawberry pieces & blue corn flower petals. Approx size: 4 x 4cm
A vegan twist on our original, crowned with a funky lemon icing with a walnut & pepita praline. Approx size: 5 x 10cm
Gluten Free*
A soft fig and gingered flourless cake iced with a yoghurt cream cheese icing, pistachios & dried flowers Approx size: 5 x 4 cm
Occasion Cakes
Feeds 12-14 people Our famous showstopper. Soft and crispy with fresh whipped cream, Nutella & Hazelnuts.
Cakes
A fluffy loaf cake laced with sour cream, Morello cherries and a lemon curd. Approx size: 10 x 5cm
Slices
A generous healthy bar of fresh nuts, seeds, dried fruits and puffed grains Approx size: 10 x 3 cm
Free from nuts, gluten, egg, dairy and refined sugars. A soft delicious vegan iced cake with maple syrup Toasted coconut & freeze dried raspberry garnish. Approx size: 5 x 10cm
Cakes
A berry infused double layered almond cake with white chocolate cream cheese icing. Garnished with freeze dried strawberry pieces & blue corn flower petals. Approx size: 5 x 7cm
Your morning favourite now topped with an oat, pepita spiced crumble and filled with either Cherry or Apricot jam. This product is a vegan friendly spin off of our extremely popular muffin range with only a trace of wheat gluten.Ingredients/Allergens https://littlebertha.com.au/ingredient-list/
Occasion Cakes
A rich hazelnut chocolate cake with a hint of espresso. Topped with a white chocolate cream cheese icing and crowned with en-robed chocolate honeycomb. Ingredients below: