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Cherry Chocolate Cake (Vegan)
Free from egg and dairy. A soft delicious vegan iced rich chocolate cake with almond nut butter, sour cherries and purple mallow flowers. Approx size: 6 x 10cm
Muffins – Chocolate Brownie
Your morning favourite baked with dark & white chocolate chip and Bertha brownie centre. Approx size: 7 x 7 cm
Vegan Chocolate Slice
Bertha’s Brownie Slab
Dense, moist, chocolatey brownie made with loads ‘o’ butter, cream cheese, walnuts & a shot of espresso. (This slab size can be cut on request into 48 pieces)
Coffee & Hazelnut Occasion Cake
A rich hazelnut chocolate cake with a hint of espresso. Topped with a white chocolate cream cheese icing and crowned with en-robed chocolate honeycomb.
Lime Yogurt Syrup Cake
Little tangy butter cakes folded with yoghurt, baked with blueberries and dipped in lime syrup. Approx size: 10 x 5 x 3 cm
A generous healthy bar of fresh nuts, seeds, dried fruits and puffed grains (This slab size can be cut on request into 48 pieces) Approx size: 37 x 45 cm
Louise Cake Slab
Coconut shortbread base, fruity berry filling with a crusty coconut meringue top (This slab size can be cut on request into 45 pieces) Approx size: 37 x 45 cm
A healthy favourite with walnuts, cream cheese icing, pistachios and candied carrot. Approx size: 8 x 7 cm
Isolation Packs & Essentials
Family Carrot Cake Loaf
A sweetly iced spiced carrot cake (1.5kg) with a soft center. Great to slice up and eat fresh or store in the freezer for stay at home lunch boxes.
Petit Four Selection Box (Non Gluten)
Little Bertha petit four delights for that special meeting or occasion. Small and innocent for those not wishing to over indulge. A total of 38 wheat free petit four pieces.
Buttery sponge filled with berry jam, coated in dark chocolate icing and rolled in toasted coconut. Approx size: 4 x 7 cm
Big Bertha Selection Box (Non Gluten)
If you want the wow factor then this selection box is for you. You’ll have your guests skipping a meal and indulging in Little Bertha’s complete range of wheat free sweet treats. A total of 50 pieces.
Pistachio Raspberry Teacake (PF)
A beautifully soft cake laced with pistachio, almond meal and white chocolate cream-cheese icing. Approx size: 4 x 4cm
Louise Cake (PF)
Coconut shortbread base, fruity berry filling with a crusty coconut meringue top. Approx size: 4 x 2 cm
Muffins – Raspberry Cheesecake
Your morning favourite baked with raspberry cheesecake with a jammed centre. Approx size: 4 x 7 cm
Fig & Ginger Cake Slab
A soft fig and gingered flourless cake iced with a yoghurt cream cheese icing, pistachios & dried flowers. (This slab size can be cut on request into 45 pieces) Approx size: 37 x 45 cm
Coffee & Hazelnut Honeycomb Torte
A rich nutty chocolate base with a white chocolate cream cheese icing and honeycomb garnish. Approx size: 8 x 7cm
Vegan Carrot Cake (Vegan)
A vegan twist on our original, crowned with a funky lemon icing with a walnut & pepita praline. Approx size: 5 x 10cm
Vanilla Strawberry Teacake
Vanilla with a white chocolate cream cheese icing, pretty flower petals & freeze dried strawberry. Approx size: 8 x 6 cm
Vegan Apple Ginger Oat Cake
Our autumn inspired little apple loaf with vanilla icing, pepitas & purple mallow petals. Approx size: 5 x 10cm
Hazelnut & Cranberry Meringue Cake
Garnished with white chocolate cream cheese icing and a toffee’d hazelnut praline. Approx size: 8 x 7 cm
Sour Cherry & Lemon Cake
A fluffy loaf cake laced with sour cream, Morello cherries and a lemon curd. Approx size: 10 x 5cm
Berry Velvet Teacake (PF)
A berry infused almond cake with white chocolate cream cheese icing. Garnished with freeze dried strawberry pieces & blue corn flower petals. Approx size: 4 x 4cm
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