Get your kids busy during these times whilst stocking the pantry.
250g Fresh Roasted Brazilian Coffee (from our neighbours at Bureaux Collective in Abbotsford)
4 Gingerbread Bears
400g Unsalted Butter
1Kg Caster Sugar
1Kg Plain Flour
2L Gippsland Jersey Milk
1 Batch of Gingerbread Dough Mix with all ingredients to make 28 Gingerbread Cookies
1 Batch of Muffin Batter Mix with all ingredients to make 12 x Muffins (you’ll just need to add oil & water)
2 Trays of Little Bertha Free Range Eggs (Strathbogie Ranges, Victoria) There are 60 eggs, so share with your neighbours and drop some on their doorstep.
Recipe cards & fun decorating tips.
Ingredients: LB muffin mix, wheat flour, whey powder, salt, glucose syrup, skim milk powder. Allergens: Wheat gluten, dairy.
LB gingerbread dry mix: plain flour, salt, bicarb of soda, ginger powder & mixed spice. Allergens: Wheat gluten.
Our kitchen contains many allergens (egg, dairy, wheat gluten, nuts, peanuts, seeds and soy). Whilst every care is taken we do disclose that all our products may contain trace amounts of allergens.