Our secret creamy recipe baked on a biscuit base garnished with a crumble top.
(This slab size can be cut on request into either 42 or 45 pieces)
Berry Velvet Teacake (PF)
2 × $3.20
Coffee & Hazelnut Honeycomb Torte (PF)
2 × $3.20
Mandarin & Polenta Cake (PF)
2 × $3.20
Fig & Ginger Cake (PF)
2 × $3.00
Bertha's Brownie
1 × $4.00
Vegan Chocolate Slice
2 × $4.30
Banana & Coconut Teff Cake (Vegan)
2 × $4.60
Granola Bar
1 × $4.20
Mandarin & Polenta Cake
1 × $4.20
Fig & Ginger Cake
1 × $4.20
Banana & Coconut Teff Cake (Vegan) (PF)
3 × $3.30
Petit Four Selection Box (Non Gluten)
2 × $110.00
Little Bertha Selection Box (Non Gluten)
1 × $111.00
Louise Cake (PF)
2 × $2.30
Louise Slice
1 × $4.60
Big Bertha Selection Box (Non Gluten)
1 × $215.00
Fig & Ginger Cake Slab
1 × $175.00
Bertha's Brownie Slab
1 × $163.00
Cherry Chocolate Cake (Vegan)
1 × $4.60
Vegan Carrot Cake (Vegan)
1 × $4.60
Vegan Apple Ginger Oat Cake
1 × $4.60
Pistachio Raspberry Teacake (PF)
1 × $3.20
Carrot Cake (PF)
1 × $3.20
Vanilla Cupcake (PF)
1 × $3.20
Petit Four Selection Box
1 × $112.50
Passionfruit & White Chocolate Tart ("Two Bite")
1 × $3.00
Walnut Maple & Bourbon Tart (“Two Bite”)
1 × $3.00
Lemon Buttermilk Tart ("Two Bite")
1 × $3.00
Frangipane & Berry Tart ("Two Bite")
1 × $3.00
Bertha's Brownie (PF)
1 × $1.50
Lamingtons (PF)
1 × $3.20 Subtotal: $1,115.30
Berry Velvet Teacake (PF)
2 × $3.20
Coffee & Hazelnut Honeycomb Torte (PF)
2 × $3.20
Mandarin & Polenta Cake (PF)
2 × $3.20
Fig & Ginger Cake (PF)
2 × $3.00
Bertha's Brownie
1 × $4.00
Vegan Chocolate Slice
2 × $4.30
Banana & Coconut Teff Cake (Vegan)
2 × $4.60
Granola Bar
1 × $4.20
Mandarin & Polenta Cake
1 × $4.20
Fig & Ginger Cake
1 × $4.20
Banana & Coconut Teff Cake (Vegan) (PF)
3 × $3.30
Petit Four Selection Box (Non Gluten)
2 × $110.00
Little Bertha Selection Box (Non Gluten)
1 × $111.00
Louise Cake (PF)
2 × $2.30
Louise Slice
1 × $4.60
Big Bertha Selection Box (Non Gluten)
1 × $215.00
Fig & Ginger Cake Slab
1 × $175.00
Bertha's Brownie Slab
1 × $163.00
Cherry Chocolate Cake (Vegan)
1 × $4.60
Vegan Carrot Cake (Vegan)
1 × $4.60
Vegan Apple Ginger Oat Cake
1 × $4.60
Pistachio Raspberry Teacake (PF)
1 × $3.20
Carrot Cake (PF)
1 × $3.20
Vanilla Cupcake (PF)
1 × $3.20
Petit Four Selection Box
1 × $112.50
Passionfruit & White Chocolate Tart ("Two Bite")
1 × $3.00
Walnut Maple & Bourbon Tart (“Two Bite”)
1 × $3.00
Lemon Buttermilk Tart ("Two Bite")
1 × $3.00
Frangipane & Berry Tart ("Two Bite")
1 × $3.00
Bertha's Brownie (PF)
1 × $1.50
Lamingtons (PF)
1 × $3.20 Subtotal: $1,115.30
Our secret creamy recipe baked on a biscuit base garnished with a crumble top.
(This slab size can be cut on request into either 42 or 45 pieces)
Gluten Free*
Dense, moist, chocolatey brownie made with loads ‘o’ butter, cream cheese, walnuts & a shot of espresso. (This slab size can be cut on request into 48 pieces)
Occasion Cakes
A generous healthy bar of fresh nuts, seeds, dried fruits and puffed grains (This slab size can be cut on request into 48 pieces) Approx size: 37 x 45 cm
Occasion Cakes
Coconut shortbread base, fruity berry filling with a crusty coconut meringue top (This slab size can be cut on request into 45 pieces) Approx size: 37 x 45 cm
Occasion Cakes
Golden, moist flourless cake made with fresh mandarins (oranges out of season), fine polenta & almonds. (This slab size can be cut on request into either 42 or 45 pieces) Approx size: 37 x 45 cm
Gluten Free*
A soft fig and gingered flourless cake iced with a yoghurt cream cheese icing, pistachios & dried flowers. (This slab size can be cut on request into 45 pieces) Approx size: 37 x 45 cm
Little tangy butter cakes folded with yoghurt, baked with blueberries and dipped in lime syrup. (This slab size can be cut on request into 45 pieces) Approx size: 37 x 45 cm
Salty pretzel & cereal puff base filled with a soft white chocolate peanut butter center & dark ganache nutty top. (This slab size can be cut on request into either 42 or 45 pieces) Approx size: 37 x 45 cm