Gluten Free*
If you want the wow factor then this selection box is for you. You’ll have your guests skipping a meal and indulging in Little Bertha’s complete range of wheat free sweet treats. A total of 50 pieces.
Your morning favourite now topped with an oat, pepita spiced crumble and filled with either Cherry or Apricot jam. This product is a vegan friendly spin off of our extremely popular muffin range with only a trace of wheat gluten.Ingredients/Allergens https://littlebertha.com.au/ingredient-list/
Gluten Free*
A soft fig and gingered flourless cake iced with a yoghurt cream cheese icing, pistachios & dried flowers. (This slab size can be cut on request into 45 pieces) Approx size: 37 x 45 cm
Gluten Free*
Our brownie classic now turned gluten free & Vegan. Flax egg and Nuttelex provide binding and fatty elements to the roasted almonds, fresh expresso coffee adds a savory hint to compliment the sweetness. (This slab size can be cut on request into 48 pieces)
Gluten Free*
Golden, moist flourless cake made with fresh mandarins (oranges out of season), fine polenta & almonds. (This slab size can be cut on request into either 42 or 45 pieces) Approx size: 37 x 45 cm
Gluten Free*
A generous healthy bar of fresh nuts, seeds, dried fruits and puffed grains (This slab size can be cut on request into 48 pieces) Approx size: 37 x 45 cm
Gluten Free*
Coconut shortbread base, fruity berry filling with a crusty coconut meringue top (This slab size can be cut on request into 45 pieces) Approx size: 37 x 45 cm